Speaking of Roast Beef...

How do you like yours? Medium?

Or are you more of a well-done kinda person?

Me? I kinda like mine medium-well, with lots of marbling.

Except that's not roast beef. That's my burnt forearm in its third day of healing. Actually, it kind of resembles dry-aged beef or a slice of prosciutto. Good thing it it doesn't smell like roast beef, or I would slather it with brie and eat it for lunch.